We were excited to try this place because they have an extensive gluten-free menu. I started to worry when I saw golden grahams cereal marked as gluten-free. There were only two people working, handling everyone in the store and delivery orders. They were clearly overwhelmed and overworked. When I told the woman we are gluten-free, she just stared at me. I asked if they are able to wash down the blender, since this is a mix-in ice cream place. She threw down her notepad & rolled her eyes but she did go wash (or at least rinse) it in the back. She scooped the ice cream from an already open container, so I’m sure it was contaminated. The toppings are in bins and they use the same spoon for multiple items. So absolutely not safe for celiac. With such an extensive GF menu, I was surprised & disappointed.