Seasons 52

5 recent ratings
$$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Pizza
80% of 5 votes say it's celiac friendly
204 NW Shore Blvd
Tampa, FL 33609

Top Reviews


Celiac

Overall Rating

Review


Although I've dined at other Seasons 52 before, I'm visiting from another state so I called ahead to ensure they could accommodate my strict diet. I spoke with Rachel who is a manager and she took care of everything. Our waiter, Zack, knew about my Celiac disease and had that specific menu for me. He was knowledgeable as well. My appetizer was delivered by Chef Patrick, who reassured me by going over what he did to ensure my food was safe. He even made fresh GF crispy lavash to go with my grilled artichokes and hummus. I felt so safe and relieved to know that I could enjoy my food without anxiety! I'll be back in this area again over the next four years so this Seasons 52 will be my regular place to dine!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 11 months ago read full review

Overall Rating

Review


Gluten sensitive flatbread was amazing! I am only gluten sensitive, not celiac, and did just fine- not sick at all. The food and cocktails are all top notch!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for lunch
  • Good selection of healthy options
Updated 1 year ago read full review

Celiac

Overall Rating

Review


Amazing food with lots of options to choose from on the separate allergy-friendly menu. There’s also a dairy sensitive menu and vegan menu as well. Service was outstanding! Matt created a wine tasting “event” that we’ll never forget while we waited for our food.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
  • Offers online ordering
Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu
  • Pizza

Categories

  • Allergy Friendly
  • Dairy-Free Friendly
  • Dinner
  • Healthy
  • Late Night
  • Lunch
  • Online Ordering
  • Restaurant
  • Takeout
  • Vegan Friendly

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More Reviews


Celiac

Overall Rating

Review


DO NOT EAT HERE.

I used to eat here semi regularly and be okay. However my last two experiences have left me EXTREMELY sick. This last time I ordered fish and potatoes, made my allergy clear and I’ve been miserable for 10 days now.

Celiac friendly?

No

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Went as part of an office party, knowledgeable staff, and helpful from beginning to end.

No ill effects.

Celiac friendly?

Yes

Updated 2 years ago read full review

Overall Rating

Review


First and last time we go here! Separate gluten "sensitive" menu listing items prepared without gluten provided. Waitress very knowledgeable and kind. Checked with chef to ensure items ordered were gluten free or modified to be gluten free but... kitchen still managed to gluten me somehow. Almost $200 for dinner, after dinner plans canceled, home puking. Thanks Seasons 52 for a horrific and memorable evening.

Celiac friendly?

No

Updated 5 years ago read full review

Overall Rating

Review


I'm so excited - seasons 52 has added gluten free flatbread. I had it in Tampa on 8/8/15. It was delicious and I did not have any reaction. I have always been able to eat at Seasons 52 - all locations that I have been to so far.

Updated 6 years ago read full review

Celiac

Overall Rating

Review


Seasons 52 in Tampa has a very limited and not very creative gluten free menu. The only thing on the menu with any flavor was the olive appetizer, which was great. Will not be returning.

Celiac friendly?

No

Updated 7 years ago read full review

Celiac

Overall Rating

Review


very knowledgable. my food was really good. new waiter but he was trained.

Updated 8 years ago read full review

Overall Rating

Celiac friendly?

Yes

Updated 8 years ago read full review

Celiac

Overall Rating

Review


They were very helpful and careful preparing my gluten free items. The server was very knowledgable on what was gluten free and what wasn't. The sushi and spring rolls on the gluten-free appetizer list were great, however, everything else was bland. I ordered the fish tacos with lettuce which did not have much flavor. The mashed potatoes were very plain-tasting as well. I was happy that they take gluten-free seriously.

Celiac friendly?

Yes

Updated 8 years ago read full review

Overall Rating

Review


Great food. Good service. Would like to see more GF options on menu - bread or crackers too would be a nice addition.

Updated 10 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Restaurant has a separate menu that covers Gluten friendly/dairy free/vegan options. Plenty of options to choose from in the gluten free range. Had a great dinner and waitress was quick to answer any of my questions.

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I went here because of all the wonderful reviews. The first time i went, I ordered 3 items and all tested GF with our Gf tester. We had a good experience.

I went back the following week with my son who also has celiac - we tested 4 items and NONE were GF. All were found with gluten. On top of that, we sent a flatbread back for them to remake it (redeem themselves) and it came back with gluten- again. It was awful.

The manager did a good job at making us feel as though we were in the wrong and there was no way it could possibly be contaminated. He even went back there and watched the food get made. Tested everything again- gluten. Every single dish. So once he saw the gf tests come back , he quickly backtracked and apologized.

I want people to understand that there is no way this restaurant or any restaurant is guaranteed 100% GF even if they “cleaned everything and promise etc etc etc” There is no 100% guarantee unless it is a fully dedicated kitchen. Only one of those restaurants exist in Michigan.l and it’s right down the road- Tru Pizza Co (formally Renee’s).

The other reviews are nice, and it may be tempting, but the truth is- unless you’re actually testing your food you have no idea if it actually is GF. We learned our lesson and are sharing to help keep you safe.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Although they have several items marked gluten free on the menu I do not think this is safe for Celiacs or very sensitive people. I have a Nima sensor that detects if there is gluten in the sample. We ordered a flat bread….that came back gluten. Then I ordered a marked gluten free lamb dinner, that meal also came back gluten. We tested the cedar salmon that wasn’t marked as a gluten allergy and that actually came back as gluten free. I have ordered their salmon a few times before with no problems, so if I absolutely had to order something I thought would come out gluten free it would be the salmon. But all in all I probably will not try at least this location again for gluten free. The chef did come out after the waitress asked why I swapped meals and my meal was taken off the bill, which was great I just wish they would work on cross contamination more.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


I felt extremely safe eating here. The gluten free flatbread was amazing, they were super understanding of allergies as well.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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