Try the flatbread- it’s great! They are very careful and we had a good dinner!
— Very
— Separate gluten-free menu
— Some
— Excellent
I eat here on a regular basis with no issues. Menus are clearly marked & I like that they put gluten & dairy free options on the menu.
— Somewhat
— Separate gluten-free menu
— Most
— Excellent
Excellent! Many GF options for happy hour. The flat breads are delicious, highly recommend the four mushroom. Service is great and everyone is very friendly. I am happy and fed :):):):):):)
Yes
Recommended by another friend with Celiac. They have an extensive gf menu and a separate Kitchen area where they cook for gf. Great Food too!
Yes
The four mushroom gf flatbread pizza app and Wood-Grilled Pork Tenderloin entree were delicious. Flatbread is cooked on a separate baking sheet so doesn’t come in contact with wheat pizza in oven. Waiters are knowledgeable about allergies. GF menu limited but overall good choices. Eaten there a few times without a problem.
Yes
Flat bread was very good. The sangria was delicious. I recommend and will go back again soon
Yes
Delicious butternut soup and gf lobster flatbread. Lovely decor and service. Great lunch on the way to airport from Marco Island.
Yes
Very friendly staff and good food. Gluten free menu with good options.
Yes
Yes
Yes
I have celiac disease and I'm from out of town. A group of us at here last night. I ordered the gf flat bread to share and the sea bass with risotto. Both selections were excellent .
Great gluten free selection. Just added gluten free dough for their delicious flatbreads (I've been waiting!!). Definitely one of the most dietary restriction friendly restaurants in the area
Great food. Great service. Chef came out to talk to us about gluten free diet
The gluten-free menu has some fine choices. I had delicious fish tacos served in lettuce cups for lunch. Delicious! The server was pleasant and informed.
Yes
The one in Naples, FL has a nice gluten free menu. Nicky our server was great! We have never be disappointed.
Server was very knowledgeable about celiac and assured me that the kitchen takes it very seriously and has separate preparation areas for the GF dishes. The GF menu is huge and does not disappoint. Each person who brought food to the table clearly indicated that the dishes were gluten free, which gave me a lot of confidence. They always have a GF soup (asparagus is my favorite - delicious and creamy), GF flatbreads are incredible, the steak and lobster tail is fantastic, and my favorite is the steak salad. My favorite celiac friendly restaurant by far.
— Very
— Separate gluten-free menu
— Some
— Excellent
Had the flat bread and it was very good.
— Separate gluten-free menu
— Some
— Excellent
— Somewhat
— Most
— Excellent
Went out for Mother’s Day and had a delicious brunch. Started out with potato leek soup. Followed by tomato, pepperoni flat bread pizza. The food was all wonderful! I told the waitress that I had Celiac and she assured me the restaurant takes Celiac very seriously. I did not get sick! Will definitely be returning. The menu is amazing!!
— Very
— Separate gluten-free menu
— Most
— Excellent
No gluten free menu was provided to me although I did not ask. Server was very conscious of my allergy and let the manager and chef know. I found a gluten free menu and nutrition guide online. This menu was gluten-sensitive as cross contamination can not be confirmed for sure. But as mentioned previously the chef and manager were made aware so cross contamination in this instance was low. Links are attached. A lot of gluten free options available. A few require modifications but those are small ones like no bread. All flatbreads can be made with gluten sensitive bread. I had the special flatbread for spring season. Very good and made with gluten sensitive bread. Again, they do specify gluten sensitive rather than gluten free so be aware but they were very conscious and considerate of my allergy (i am not celiac confirmed, simply 100% allergic to wheat). I had the pork chop for dinner which was very good. During spring they also have a raspberry chocolate chip canolli dessert which is gluten free without canolli. Wouldn’t personally recommend as it was very creamy in my opinion. To drink I had the strawberry infused martini which had a gluten free vodka(corn based) and it was very good. The menu I looked at contained gluten sensitive, dairy free and vegetarian specifications.
https://media.seasons52.com/images/site/ext/nutrition/SPECIALTY_SPRING22.pdf
https://media.seasons52.com/images/site/ext/nutrition/S52-Allergen-Guide_3.8.22.pdf
— Somewhat
— Separate gluten-free menu
— Most
— Excellent