We’ve had two great experiences here. Our server tonight has significant food allergies so she was extra attentive. Lots of gluten free options, including flat breads. And they just added two new dessert options that are gluten free so there are 3 total (raspberry cannoli with no shell; key lime pie; turtle cheesecake). They use gluten free graham crackers. All really good!!
Went here with my family and had a great time!! Everything we ordered was delicious. I had the lamb loin, which I think was by far the best option, absolutely incredible. The salmon was wonderfully prepared, and the filet mignon was also tasty!! They had a designated gluten free menu, as well as dairy sensitive, vegetarian, and vegan. They also had a list of gluten free options that could assist to your entree as an additional. The dessert options were limited to only two items. The cannoli filling with berry sauce or fruit. The server was very knowledgeable about my conditions and she ensured me extra care would be provided. I will definitely go back!! Next time I’d like to try some of the “accompaniments” too. :)
One of my favorite lunch and dinner options. The chicken GF flat bread and soup of the day (when GF) are among my favorites. However, about 25% of the time I catch a gluten item on or near my food. I am so specific with the waitstaff that I believe it’s occurring in the final prep area. I tell management every time this happens. Luckily I have never become ill so I do feel they prepare a new item (soup most recently as there was focaccia adjacent to the bowl) each time I have politely refused the dish being served to me.
I have celiac and 2 out of 3 times I last ate there got terribly sick, 4 hrs later (non celiac husband did not get sick at all either time). Threw up 3 times each night. So sad bc we actually have loved this restaurant. Definitely contaminated.
We had great meals and the staff seemed well-versed on GF options and restrictions. I've eaten the lamb loin, GF flatbread with short ribs, and dessert which was just the filling that goes in their cannolis (without the shell, of course). IF you get that dessert, make sure they fix you a fresh one and don't just pull out the little cookie shell.
I could not recommend this place more! Everything was perfect. We called first to inquire about their GF options. They made a note, and the time we walked in the door, they offered nothing but kindness, knowledge and professionalism. They have a specific GF menu and the care and the food was incredible.
I had a great experience here! I was here for a private party with a fixed menu but almost everything on the menu was able to be prepared gluten free. I ordered the salmon with green beans and potatoes and it was delicious. They offered to provide me with a gluten free flat bread but I opted out due to concerns over cc with the oven. For dessert they had a deconstructed raspberry chocolate chip cannoli - to make it gluten free they left out the cannoli pastry, so essentially it was just the filling. But it was very delicious!
The staff were super nice and willing to answer any questions I had!
The food is fantastic and very allergy accommodating. They have gluten free menu along with a vegan, lactose, and vegetarian options as well. Their loaded potato skillet is by far the best menu item and their brussel sprouts and flat breads were good too. They have a separate gluten free preparation area and no fryer whatsoever.