I wanted to warn others NOT to go here. They have gluten free pasta and pizza, BUT they are clueless about food safety. I got my GF penne pasta with at least a ¼ cup of regular spaghetti mixed in with the dish. I called the waitress over and she said "oh yeah they use the same strainers and just didn't rinse it well so some pasta was still stuck on it."
I got a salad instead and instructed them to clean the mixing bowl and utensils so there were no croutons or crumbs in with my salad. I ended up taking it home to eat instead of there as my stomach was in knots from anxiety. The other person I was with liked her meal, but she does not have any food allergies or sensitivities to deal with. I did not get sick from the salad.
No