I've been here several times, and honestly, it's just ok. Firstly, there is NO designated fryer, so the chips, fries, fried tofu, etc are out, as they cook gluten items all in the same fryer. My husband had the Roasted Carrot Avocado Salad and declared it the worst salad he'd ever had. It was so ridiculously sweet. I had the artichoke cakes which were, but got a bit boring after a while. Shared some chocolate mousse which was good. I am pretty sensitive and I don't think I will be eating here again.