Selam Ethiopian & Eritrean Cuisine

Been here a few times and the food is amazing!!! They have GF injera and most of their food is naturally GF. They take care to help prevent cross contamination. They even have a GF beer made out of teff. It’s amazing and the closest to gluten beer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options

Staff was super sweet and was able to accommodate our gluten, dairy, and soy restrictions. Food was amazing!

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies

Called ahead and they made injera without flour

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Delicious and if you call ahead they will make the injera Gluten Free for you. We had the vegetarian combo and my very sensitive celiac son enjoyed everything and wasn’t glutened. The prices on Saturday for lunch are the same as dinner prices…so it is either a pricey lunch or reasonable dinner! Think it was around $17 per person for the veggie combo.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We have been visiting Ethiopian restaurants for over 30 years. This is definitely one of the best. Call ahead to ensure they have enough GF injera.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Super yummy food! They use Ted flour which is gluten free. It’s very similar to quinoa flour in look and taste. Very delicious. You can ask them to make the entire plate gf and share your food! Excellent place to eat.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers online ordering
• Offers outdoor seating
• Paleo friendly

I love good Ethiopian food and Selam does not disappoint. Delicious! Just call ahead and make sure they have plenty of teff only injera. A lot of Ethiopian restaurants in the states will add just a touch of durum flour to give the injera better ability to withstand the liquid in the foods they place on top. However, injera is traditionally made with 100% teff flour which is naturally gluten free.

I highly recommend making reservations if you plan to eat there late and if you plan to eat before 6:30/7:00 and it’s busy be prepared to wait. They staff the restaurant heavily at 7:00pm, but before that they have fewer wait staff.

Super friendly service and absolutely delicious Ethiopian food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Offers outdoor seating
• Reservations recommended