Review of Sensitive Sweets

The desserts that we got here were good for being GF, DF, NF, EF, CF, and SF. That being said, if you aren't allergic to everything, there are better options. The cookie dough truffle was very good, but that is the only good item that I tasted. The dough used in the pastries is really bland, and the only flavor of any kind comes from the icing. I wouldn't recommend this bakery unless you have tons of allergies or dietary restrictions. Or unless you want a cookie dough truffle.