100% of 4 votes say it's Celiac friendly

625 E Colorado Blvd, Pasadena, CA 91101 Directions

Top Reviews


Celiac
1 year ago
Celiac friendly

Hands down my favorite pizza. My husband asked the first time whether I was sure they'd taken my order right. The cocktails are amazing, too. I just asked, and they have a completely separate preparation space for the pizza.

1 year ago

The food was very expensive and not that good. We went at 3pm on a week day and I am willing to concede it may have been an off day, but we won’t be back. There’s a $5 upcharge for the GF crust making a personal size pizza over $20. Our GF pizza was very burned around the edges, the pine nuts on the “Settebello” pizza we ordered were even all scorched on top and the sausage was dried out. The server should have been embarrassed to bring it to the table. And to top it off the rest of the crust was very very doughy, not cooked through. The pizza oven was obviously way too hot. And the “warm beets” appetizer we ordered was not good either. It was golden and red beets that were pre-cooked and unevenly re-heated. The golden beets were grossly overcooked and mushy and the dish wasn’t heated all the way through so beets on the edge were warm but those in the middle were still cold. It was gross and we didn’t finish it. Again, a server that cared would have questioned our unfinished appetizer and charred pizza remnants left behind, but, this guy didn’t care. The tomato sauce on the pizza was delicious. That’s about all that was great. They seemed knowledgeable about gluten free, but there may have been some CC as Celiac hubby was having stomach pain and urgent bathroom visits the next day. We can’t absolutely blame it on Settebello because we ate away from home more than once that day, but it’s the most likely culprit. They had so many rave reviews here and on yelp that we were excited, but we won’t be back. And we wouldn’t recommend it to other GF diners.

Celiac
2 years ago

If you like your pizza more authentic than the American kind drowning in cheese, this is IT! My husband is Italian and he loved the Settebello and I got to Gambinetto with shrimp. Not the cheapest, but it's the good mozzarella and good olive oil and we hike 6 miles today so we deserve it!

Gluten Free Features

  • Celiac Friendly
  • Pizza

Categories

  • Late Night
  • Lunch
  • Takeout
  • Vegetarian Friendly

Photos


Simultaneously burnt & raw GF crust. 😝
Gluten free Gambinetto (shrimp and pesto and stuff)
What's left of my gf pepperoni pizza.
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More Reviews


Celiac
3 years ago
Celiac friendly

The gf crust Very fluffy. I love it. Very authentic and original.

Celiac
3 years ago

The BEST gluten free pizza I've ever had. The crust is super doughy, which is obviously a rarity with gf crust. The only downside is that it's an upcharge of $5 for the gf crust. In my opinion, it's worth it.

Reviews of this Chain

Celiac
1 week ago
Celiac friendly

Very knowledgeable staff! Warned me upfront that the gf pizza takes longer as it’s made in a separate space and baked on a separate pan. Crust is a bit soggy in the middle as a result of the pan, but it’s delicious nonetheless! All their toppings are gf too, so endless options! Would return.

Not celiac
1 month ago

This is the best crust!!! This is made to order, and it’s amazing! It’s a real Neopolitan style pizza. Nothing I’ve had anywhere else in the US comes close. My wife and I both had a delicious salad with pears and prosciutto and the Margherita Duc with Buffalo Mozzarella.

Celiac
1 month ago
Celiac friendly

Best gluten free pizza I’ve ever had

2 months ago
Celiac friendly

Sono celiaca ho mangiato la pizza e non sono stata male. Non sono sicura della cottura e della contaminazione però io sono molto sensibile e non ho avuto problemi. Lo consiglio! Staff super!

Celiac
3 months ago
Celiac friendly

Some of the best gluten free pizza we’ve ever had and I didn’t have a reaction.

3 months ago
Celiac friendly

I really liked this place, they were really respectful of my food allergy and the food was really good

Celiac
3 months ago
Celiac friendly

Wow. Incredible gluten free pizza. Staff was extremely knowledgeable and made me feel comfortable eating here.

Celiac
6 months ago

Got the settebello pizza and it was amazing. Toasted pine nuts and tons of yummy toppings! They made sure to keep mine separate and safe from contamination, and cooked it in the oven on a clean tray. Delicious!

Not celiac
8 months ago

Really good gf pizza! I’ve gone back several times.

Celiac
10 months ago

Wow! The gluten free crust was fantastic. It has been one of the best that I’ve had. My friend that is not celiac tried a slice of my gluten free pizza and she liked it better than hers that wasn’t gluten free. Yum! I can’t wait to go back.

Not celiac
10 months ago

Absolutely amazing gluten free pizza. Made from the very best gluten free flour (Caputo brand). We order the "00" flour for pizza when we make it homemade. Always wanted to try the gluten free flour from Caputo brand but couldn't find it. I was so pleased! It was delicious! Next door they have illy espresso and gelato!!! It's very close to real Italian pizza. But the best pizza compared to the New England pizza made by real Italian Americans.

Celiac
10 months ago
Celiac friendly

Best GF pizza. With Celiac, I rarely eat out except here. People need to remember this is Napoli style, quick cook in a high heat oven so a little softer in the middle and quite a cooked outer crust, almost burnt. But that's how it is supposed to be! Always always wonderful service as well.

Celiac
11 months ago

Awesome gf pizza. Best I have ever had

Not celiac
1 year ago
Celiac friendly

Incredible gluten free pizza dough. The pizzas and salads were great on their own, but I have not had dough this good in a while.

Celiac
1 year ago
Celiac friendly

To be honest, this wasn’t my favorite gluten free pizza. It was burnt and soggy. However, lots of options to choose from and it is Celiac friendly.

Celiac
1 year ago

My favorite gluten-free pizza. The pizza dough’s texture is amazing and chewy, and the toppings are high quality. If you’re looking for a pizza with a lot of toppings get the Settebello!

Celiac
1 year ago
Celiac friendly

Amazing gluten-free pizza. Very knowledgeable about celiac disease and cross-contamination. Pizza was prepared in a special gluten-free room, and while cooked in same oven as gluten-containing pizzas, they put my GF pizza in by itself to avoid contamination while cooking. Having traveled through Italy (both before and after celiac diagnosis), I can say this pizza rivals what I've had in Italy. Amazing.

1 year ago

The food was amazing!! Our server was very knowledgeable about gluten free options on the menu and the best flavors. Even reference his girlfriend who is gluten-free loving certain items. This might have been the best pizza I’ve ever had and it was gluten free! Had the margharita pizza and it was amazing.

Celiac
1 year ago

5++ stars best gf pizza I have ever had! First time my gf pizza came out and looked better than my mates non gf pizza

Celiac
1 year ago
Celiac friendly

Finally after 3 years of being diagnosed with celiac disease and 20 pizzas later This is the ONLY pizza that actually tastes like a pizza !! I had given up on pizza but then I read the reviews and saw the picture - Amazing, fresh, I can’t wait to go back !! I would show you a picture but it’s to late I ate it :)

Celiac
1 year ago
Not celiac friendly

Not sure what the point of having gluten free pizza dough and separate utensils for preparation are if you are just going to toss the pizza in the same brick oven with all the other “gluten filled” pizza. 🤦🏻‍♀️ very disappointed, wish they would go the extra mile and have a separate oven just for gluten free pizzas.

Celiac
1 year ago

You won't know their pizza is GF... best I've ever had hands down. True italian brick oven style pizza. This will be one of the things I miss about Utah when we move for sure. Legit flour, imported from Italy. I had the waitress bring me the flour to make sure it was ok because it was so doughy. Mixed opinions about whether its celiac friendly but they've told me they are very careful with "allergies". Fine by me if they think celiac is an allergy. I do have celiac and I've never been sick to my knowledge.

1 year ago

Not sure if it was the bread on the same appetizer platter as the cheese but even after we told our waiter that my wife was celiacs there was clearly cross contamination. My wife came home and was almost immediately sick. Disappointed and won't return.

Celiac
2 years ago

Homemade gluten-free crust. Need I say more? I have Celiacs but my symptoms are not gastrointestinal so as I write I'd say Celiac friendly. Really good- best crust I've had.

Not celiac
2 years ago

According to the ratings on this site, this gluten free pizza got a 5 star rating. I thought, well it must be worth trying. I ordered the Vito. The cost is $14.00 + $5.00 for gf. And I always tip. The pizza looked good; except the burnt crust and the sausage not being spread over the pizza and more like clumps of meat on a few slices. I picked up a slice to eat and it just fell apart. All the toppings just slid right off the slice and onto the plate. Tons of onions and sauce. The crust had black burnt ash all over it and I couldn't eat that part of the crust that I love so much. Underneath the toppings is a soggy crust( more like a tapioca like flour mix) that was greasy and not edible. I would've rather had a thin crispy crust. for the money we pay for gf you would think they would find a way to perfect these crust recipes by now or learn how to bake it right. I'm sorry, but I was so disappointed and out of $23.00. What a rip off.

Not celiac
2 years ago

One of my favorite pizzas in Las Vegas/Henderson. The dough is like dough! Not a cracker. All the staff looks like child models which is a little weird. The salads are ok.

2 years ago

[edit: cross contamination lead to digestive pain] The pizza flavor was good the GF crust got mixed reviews. I thought it was good the wife thought it was too burned on the bottom.

2 years ago

This is by far the BEST GF pizza I have ever had. So doughy & fresh!!! 😍

Celiac
2 years ago
Celiac friendly

I had the GF Margherita DOC - Crushed Tomatoes, Fresh Buffalo Mozzarella, Basil, Parmigiano Reggiano, Extra Virgin Olive Oil. The crust was so delicious! I don't know how they do it but I wish more people could make a crust like this. This pizza is simple but delicious! I went there twice in two days. I have Celiac Disease and dermatitis herpetiformis and I had no reactions.

Celiac
2 years ago
Celiac friendly

My husband is severe celiac and gets sick with just cross contamination. We were thrilled with Settebello. Their GF pizza looked and tasted so much like real pizza my husband was a little scared to eat it. He loved it and did not get sick! We went back for a second time.

Celiac
2 years ago
Celiac friendly

Awesome experience. Server was knowledgeable about avoiding cross contamination for my son who has Celiac. Pizza was great!!

2 years ago

I had the brisket pizza and it was amazing! Awesome and knowledgeable service.

Celiac
2 years ago

Amazing pizza! You'll pay for it, but this GF pizza is by far the best pizza I have ever had GF or not! I try to go every week it's so stinking delicious! My FAVE!!! Never had a reaction and servers are aware of Celiac. 👍🏻

Celiac
2 years ago

Best gluten free pizza I've ever had. The crust is doughy with great flavor - not a thin cracker like most chains use. So, so good!!!

Celiac
2 years ago

This is easily the best gluten free pizza in Utah. It's so cool to see a restaurant make their own crust instead of buying the terrible frozen crusts that have no taste or chew. Lots of great pizza options. True Neapolitan pizza ingredients and taste.

Celiac
3 years ago

THE BEST gluten free pizza I've tasted. I had to double check with the server that it was actually gluten free it tasted and looked so much like the real thing! Ordered a margherita with buffalo mozzarella to avoid a dairy reaction. Expensive, but worth it if you're craving pizza!! No reaction at all.

3 years ago

Absolute best pizza I have had! Gluten or gluten free! This is a must try. My regular pizza is the spicy Diavola.

Not celiac
3 years ago

So far the best gluten free pizza I've had and I've tried many. The crust is super doughy and most like regular pizza that I have found. The gf pizza is a $4 upcharge but you can order any of their specialty pizzas gf. Delicious and safe.

3 years ago
Not celiac friendly

Was told by the server that the ovens are shared with regular pizzas and prepped in the same area. He told us if we were highly sensitive that we might be better elsewhere; so we left.

Celiac
3 years ago
Not celiac friendly

They offer gluten free pizza - that gets rave reviews on Yelp - and take precautions for cross contamination during dough preparation but then share the same oven and tools sliding the pizza along the gluten flour left behind from others. When asked if they could put my pizza on aluminum foil the answer was no. Then the waitress stated that the 800 degree would kill all the gluten. Not so! I chose to forego the pizza. The other food is okay but not great.

3 years ago
Celiac friendly

I asked the server about their gluten free options and they said they have a gluten free crust. They clean the ovens before cooking the pizza. They also prepare the gf pizza in a seperate part of the kitchen. Seems like they are pretty careful about avoiding cross contamination

Celiac
3 years ago
Celiac friendly

Outstanding pizza! Great crust and also great ingredients. Probably the best gf pizza I've ever had.

Celiac
4 years ago
Celiac friendly

Very nice gluten-free pizza!

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