Lots of different gluten free options and clearly stated on menu.
Some gluten-free options but not many dairy free options. They had to remake my pizza twice because they didn't make it correctly. All of the staff I saw looked like they were still in high school, and one of the cooks came out and yelled at the girl behind the counter for messing up my order the first time (which was not her fault.) That same cook messed it up the second time. Not very friendly regarding gluten-free (or really any capacity.)
One of the owners is gluten free, so when my husband emphasized no cross contact when he called in an order, the person at the restaurant assured him that they would be careful with preparation and would use a clean cutter to slice my pizza. Thin crust that’s crispy enough to stand up to red sauce without getting soggy.