Shake Shack

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I went to Shake shack at 975 Wharf St SW, Washington DC Advertised they had gluten-free bun on the menu board… it wasn’t on the receipt nor Did the women who took my order get any of it right

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Unable to do gluten free grilled cheese, which has been done for me every time before.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Had a great first experience. Manager came out to ask about allergies (celiac, dairy and corn) he brought up the ingredient list. Was able to point us in the right direction on what was safe and marked my order as “Allergy” Fries are cooked in their own dedicated fryer, but can’t state there is no CC due to it being a shared kitchen.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Asked if I had an allergy and then called it down the line. Has GF buns. Has a dedicated fryer but fries are NOT GF. They are dipped in something before frying making them not GF.

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

They will ask if you have allergies when ordering GF and take steps to reduce cross contamination. I’ve eaten here several times and have never gotten sick.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good