Review of Shake Shack

While they have a GF bun for their hamburger and I didn’t have a reaction- the food was bland. The only way we could eat the fries was coated in ketchup to cover the freezer burn. Even the soda was watered down and tasted like poorly flavored bubbly water.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor