Review of Shake Shack

Terminal 4 / Gate B23 & B37, Queens, NY 11430

Overall Rating

Review


The worker didn’t know a lot, and at first told me that the fries were made with gluten. Then he said they were gluten free and in a separate fryer. I have no idea about cross contamination procedures but they also had gf buns and you could indicate a gluten allergy. I got the fries but only ate half because I was nervous about getting sick before my flight.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dinner
  • Good for kids
  • Good for lunch
Updated 2 months ago

Celiac