All the food is delicious and the waiters are always kind and understanding about celiac! It is the best food ever
I have celiac and have eaten their lunch buffet several times with no problems. They serve gluten free papadon (sp?) which is made of lentil flour as a naan bread substitute. The first time I went the only gluten item on the buffet was one pasta salad and today everything was GF. All items with dairy are labelled. Service is friendly and the food is delicious!