Really great burgers. GF buns are provided, franz, and staff does their absolute best not to cross contamination the food. Fries and tots done in own fryer .
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I've been several times and never had an issue with gluten or cross contamination. The fryer is definitely dedicated and they put extra care into preping gf burgers separate from others. They are not cheap fast food but they are quick, friendly, and conscientious.
I Definitely would not go back none of it was worth the price the burger had no flavor and the fries were undercooked and bla. It is nice that their fryer is dedicated but they need a way better quality product.
— No gluten-free information on the menu
— Some
— Average
The staff was very knowledgeable about cross-contamination and assured me that they use different fryers for their fries and tater tots (which are both gluten free).
Almost everything there is or can be made gluten free. They offer gluten free buns for their burgers and their fries and tater tots are naturally gluten free. I think the only thing that they cannot make gluten free is the chicken strips, which they have recently added to their menu.
— Very
— Most/All
— Excellent
Stopped in to get gluten free french fries and discovered gluten free buns were an options for burgers and hot dogs. So we ordered burgers woth gluten free buns and fries. Fresh made while we waited. The girl inside was knowledgeable and patient with all my questions and she confirmed that the tots and fries were both gf. The sauce kind of reminds me of in n out sauce, but lighter. They serve their burgers with lettuce, tomatoes, onions, and the sauce. Kids meals had non soda beverage options as well. We will absolutely go back. For two gluten free kids cheeseburger meals and two cheeseburgers with fries (one with a gf bun) it was $28 which is reasonable for what we got.
I asked for a lettuce wrap instead of a gluten free bun, (which is an option.) They use shredded lettuce so a lettuce wrap was not possible. As a compromise they cut up a cheeseburger and put it on a bed of lettuce with all the extras, including a side of sauce in a burger basket and included a fork. It was perfect, all the flavors of an old fashioned burger sans bun. The fryer is only for tots and fries; they don’t serve any breaded fried foods, at least right now. Having a celiac-safe fry source from a local drive-thru is amazing! The tots were good, freshly fried and piping hot. I’ll have to try fries next time.