GREAT Kitchens trained
The food here was amazing! I can’t believe it took me so long to finally try it, but I’ll for sure be a regular now. The fried calamari and fried shrimp poboy were excellent. The roll they used for the sandwiches is one of the best GF rolls I’ve had, I even had my husband try a piece and he said it tasted like his gluten roll. I can’t wait to try the lobster roll and fish and chips! Plus it’s very affordable for seafood. We both got our meals, an appetizer, and hard cider/beer and our tab was $43 before the tip. Highly recommend. Edit: I ended up getting glutened last time I ate at this location. I’m going to keep my original rating because I’ve eaten at this location several times and never had an issue, but personally I’ve been sticking to the pacific location since then.
They have a dedicated fryer, the best seafood in town, and attentive staff. We've been there so many times now that the staff automatically grab the GF menu for me. I've never once gotten sick from eating here and I've never had a bad meal either. If I could give them 6 stars I would!
Stopped here for lunch on the way to catch a flight at Eppley Airfield. The gluten free menu at this location had a more limited selection than the one listed online, but it was great to eat fish and chips again, and the food was delicious! I have Celiac, and did not get sick after eating here. The neighborhood looked a bit sketchy, though.
FANTASTIC!! My husband is highly allergic to wheat. He breaks out work in minutes of eating something that has it. He did not do that at this restaurant!! So, take a chance. We did!! We do not regret it!! Service was absolutely amazing as well. Thank you to the staff flour knowing and understanding 😊
OMG I have been here twice - I am so impressed I keep trying to get them to where I live - The best fish sandwich since being diagnosed celiac. If you like fish oysters clams this is the place. M husband who is not celiac loves it. They went all out to learn GF and they have done a great job!!!!!
This is my new favorite restaurant! Between the knowledgeable concerned wait staff and the dedicated fryer, I'm in love! It's been so long since I've gotten to order a sandwich and fries with out worrying about cross contamination! My food was delicious and best of all, I didn't get sick!
Amazing!!!!!! Absolutely amazing. You would never expect it from the outside, but really cute on the inside and super delicious. Wow! Did I say amazing? It's even better than that! ---- update---- I may or may not have been glutened here. It could have been lunch from another place; I'm not sure since I should have gotten sick from lunch earlier if it was that. I didn't decrease my rating, but wanted to caution you just in case.
Easily one of the best gf places in town. Hang out, watch the game, drink some cold (gf) beers and shovel down delicious battered and fried sea food without worrying about getting sick. Their gf menu is almost the same as the regular menu, and their normal batter is already gf. I've been to the other locations and they're all killer. Can't recommend this spot enough. Makes me feel like a normal diner again.
Love this place! We found it on my GF app. But when we drove to it we weren't so sure. But the staff was super friendly and knowledgeable! And their GF menu was almost a huge as the regular. With dedicated fryers and special batter! The first time I've had breaded/fried shrimp, fish & chips, calamari, and my lobster sandwich was on an Udi's roll! Fantastic!
Everyone that works here is friendly and knowledgable about the Gluten Free menu. I love the fact that the waitress told me first thing what had changed on the menu and answered every question I had about the food without having to ask anyone else. One word: Yummy!!!
Amazing food! We had a very knowledgeable waitress, they have extensive gluten free menu and great quality. My fiancee and I split the fried clams, fried calamari, shrimp po-boy and clam chowder... All gluten free and tasted great! Their breading is gluten free and has lots of flavor. I was worried about cross-contamination, but was relieved to hear they use the same breading on all their fried items. I had no side effects, and would recommend this restaurant!