Not celiac friendly. Staff not seemingly knowledgeable or didn’t care. My wife ordered civiche, and it came out with fried plantains on it that were from a shared frier, even after she specifically went over this with the waiter. She was further convinced that the chile relleno she ordered wasn’t handled separately/differently than the one her non-celiac ordered. Bottom line, she got glutened, spent the wee hours of the morning hugging the toilet.
The menu offers a great variety of gluten free items including a vegetarian section of the menu. Food is excellent quality and the staff is very knowledgeable about the GF options. Amazing cocktails and dessert too. Nice atmosphere and tapas style dining along with main entrees. Highly recommended!