Silver Spoon Thai Restaurant

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

I have celiac and ate there last night. I asked about their wide rice noodles and they assured me they did not have gluten, I asked if she could check the package because the local company that distributes to mist restaurants has changed the recipe and now has added wheat to their rice noodles. She wasn't willing to look and said "Other people who want gf eat rice noodles they are rice, so no gluten." I asked if they could make pad ke Mao without sauce that had gluten and she said they had gf sauce. I ordered to ho, went home and ate 1/3 of the food to see if I would have any reaction, a terrible headache came on so I didn't eat the rest. I was hoping the headache was because I was tired but now it's the next day and I'm very sick. The experience is much like food poisoning when I consume gluten but with added nuerological symptoms. my non-gluten sensitive son did not get sick so I don't think think it's actual food poisoning just gluten, because someone who was unwilling to take a minute to check a label. It wasn't busy in the restaurant it was about 30 before closing, she just didn't want to be bothered and made me feel like I was impositioning her with my questions.

Celiac friendly?

No

They're always really helpful here. You can ask for almost anything to be made gluten free, and I've never had a reaction. The food is delicious, too.

Edit: Downgrading to 3 stars. Nima found gluten in the sizzling beef. The manager talked to us and said all they can do is use the gluten free sauce. They can't take any other precautions to ensure allergy friendliness. Don't eat if you're celiac or very sensitive.

Celiac friendly?

No