Updated: Jan. 2015 - I have more allergies and went in and although I specifically asked for what I wanted (chicken, rice and stir fried veggies, the chef added fish sauce - Ugh. He didn't know it has soy sauce (made from wheat) won't be back.
In 2014 The food here is terrific. I would have rated 5 for food but rating of 4 because they do not have s gluten free menu or marked on the menu. Be sure to speak a manager, let them know what allergies you have, and they are very willing to accommodate. I have multiple allergies of gluten, dairy and more and they were able to offer the red curry (it's made with fish sauce containing anchovies if you need to know) served with rice and extremely flavorful. Fyi- not a dedicated kitchen
Great food that brings me back to Thailand before my diagnosis of Celiac. Very knowledgeable about what ingredients are in their food. Not a dedicated gluten free kitchen, nor a gluten free menu, but you'll be able to find something to eat. And I have been here twice with no reactions.