Staff was very knowledgeable, we advised need for strict GF, and the waiter was able to guide us through menu. Got out unscathed, and food was excellent!!
There were many gluten free options to try from Chicken Marsala (tell them to hold the flour), to pasta dishes (chickpea pasta except for GF Ravioli), to steaks and veal. The service was very nice. Many safe seafood options. As a Celiac, I didn’t have any reaction.