Enjoyed breakfast here 2 days in a row. The skillet was great. The GF baguette was awesome despite a $3 up charge. I felt safe eating here.
My daughter has celiac with severe reactions and has eaten here at least a dozen times with no problems. She absolutely loves the bread rolls and is so happy to be able to eat a real sub sandwich! Great staff!
They do offer gf options. While waiting for our food I had the opportunity to view the kitchen staff. One of the cooks hugged another worker, his gloves touched the back of the other and didn't change gloves. (Not just a Celiac issue.)One worker on the final prep side had NO gloves and handled our gf bread and also other orders. Even though I specified one of our sandwiches had to be gf, I don't believe they really understood what to do. I asked the gloveless worker, "Shouldn't you be wearing gloves?" He said sorry and put them on after I told him my husband couldn't eat the food he had just prepared due to cross-contamination. He replied that he didn't realize it was for a Celiac order. (Even though I shared this info when I ordered. Maybe they don't have a way of sharing this with all the workers?) The worker then changed gloves and the cook prepared another sandwich. A third worker picked up my husband's (2nd) sandwich and I couldn't say for sure that he had new gloves, but I seriously doubt it. Perhaps if you can go at a slow time between meals you would have better luck. They did place the sandwich on gf bread and on foil before going through the toaster oven. This was at the Edwards, CO location. No complaints about the quality or taste, just about their understanding of cross-contamination.
Great gluten free bread. They have a separate gluten free menu!!!
This was hands down the best gluten free sandwich I have ever eaten. Had texture and taste of real bread - so much so that I was almost afraid to eat it. When I was assured it was truly GF, I almost cried for joy. I will be back here everytime I am in Vail Valley and at other locations in Denver as well.
Do not eat here- every time I have eaten here, I’ve gotten sick. They have a GF bread that tastes really good, but there must be cross contamination in the kitchen.
Their online menu sometimes lists the GF bread as an option for a pricey $3 upcharge.
Online menu and store menus do not list ingredients or GF options. Save yourself a lot of pain and eat somewhere else!
— Not at all
— No gluten-free information on the menu
— Not Much
Would not recommend this place if you have celiac. Order a salad and talked to them about the cross contamination. When the gal was making my Salad she was also doing others at the same time which had wheat. So ask to remake mi e which they did but again with cross contamination. So ask for money back. Manager was very rude argue with us Finally give money back and total us to leave. This was my first time in the one in Lakewood and last!!!!