They have a few gluten free items on their menu, but not much. None of the barbeque stuff is gluten free. They only have flour tortillas, so I had to get the fish tacos on lettuce wraps (not as good as you might imagine).
Chili is GF with a bite! Great champagne yeast cider and any meat with a dry rub is GF
Gluten free items marked on their menu. Looks promising. Does anyone have experience eating here?