I ate what they suggested was gluten free, and I got sick afterwards. Too much cross contamination for those with Celiac disease. I’ve rated three stars for their coffee and tea which is delicious!
Just had breakfast there. It was excellent. I had the sofrita, a spicy tomato soup that comes with two poached eggs. Be sure to order it GF (without pita). Delicious! My non-GF husband loved the Turkish Yogurt Cake With Cherries, which he had with cappuccino.
Delicious food, and knowledgeable about gluten