Recently visited Solis and pleased to report, it has so many GF options. The owner is coeliac and has made sure to include as much on the menu as possible. We went for dinner which included tapas style, monkfish bites, squid, seared tuna and patatas bravas. 4 dishes for 2 people was perfect. We will return for lunch!
— Yes, the establishment is dedicated gluten-free
— Excellent