Menu did not specifically identify which dishes were gluten-free, but server was very helpful in identifying gluten-free dishes. They sought to avoid cross-contamination (and I did not have any symptoms after the meal). The meal was absolutely delicious, and the drinks were creative and fabulous (highly recommend the Easy Peasey). We started with the house charcuterie board (with no bread), then had the Vietnamese caramelized pork ribs (which were amazing), and I also tasted my husband's lamb loin (which was also gluten-free and excellent). The caramelized banana split dessert was gluten-free so we enjoyed that to finish our meal.
— No gluten-free information on the menu