No separate gluten free menu, but waitress told me many items on regular menu could be made gluten free. Wait staff knowledgeable about gluten ingredients and made suggestions for substitute ingredients specific to my order. Offers gluten free bread for sandwich items. No dedicated fryer. Food was good tasting and I didn’t have any symptoms of being “glutened”. Would recommend to others, but be sure to verify your gluten free food needs at time of ordering.
When asked about GF options, they said not all, but most they could be flexible with making GF. They were very easy to work with on GF request and gave suggestions. I know for a fact they have GF bread and buns to switch out on any sandwich if requested.