Spinoza’s

Really nice environment and food, and they’re allergy friendly, but I got food poisoning from one of their tacos once. Otherwise, it’s my family’s favorite restaurant.

Celiac friendly?

Yes

Great atmosphere, great food, great staff!

Excellent gluten free pizza options and the crust is also soy and egg free!

Love the charred pepperoni and fresh basil on my pizza, the Drunken Goat Salad is amazing, the GF meatballs is a terrific appetizer along with the GF chorizo stuffed peppers, and the Duck Taco is a winner. I ask for a Parmesan Crisp in lieu of bread with my salad.

But the best kept secret? The ICE CREAM!! Ask for the list! So many creative, gourmet flavors you’ll want to order the “flight” and try four!

Spinoza’s is a wonderful, local company that uses quality ingredients and makes all their food from scratch.

Great entertainment on weekends. Call ahead to make reservations so you can get a seat!

Glen, the owner, will often come out and say hello to the guests. One of our favorites by far!!

Celiac friendly?

Yes

Excellent. Tastes like actual pizza. Didn't get sick.

Celiac friendly?

Yes

There is a separate prep area and the staff was fantastic. However, I tested my food because I am very sensitive and gluten was found above 20 parts per million. The staff was responsive and double checked the area but were unaware of how the cross contamination happened.

Celiac friendly?

No

Had the sausage and wild mushroom on GF crust. They segregate the GF baking on separate GF ONLY metal pan and separate GF only cutters to minimize cross-contamination. CRUST is better than most GF out there. I'll be back.

Celiac friendly?

Yes

I have eaten at Spinoza's roughly 10 or so times, and each time have had a wonderful experience with no reaction. Other pizza places have usually caused 1 or 2 reactions in the same amount of time. They have always been careful with preparation, get their crusts from sinfully gluten free (my favorite pizza crust) and while expensive always have top notch toppings and flavors. I highly recommend the sausage and wild mushroom pizza as well.

Celiac friendly?

Yes

wonderful Pizza. best gluten free I've ever had

Excellent crust; nice depth and one could actually taste the yeast and the olive oil. It was actually exciting being able to choose from a variety of options for the toppings. Gluten free beer options as well as hard cider on tap. Excellent and unique homemade ice cream options. Wait person helpful and enthusiastic and atmosphere upbeat. As a person with Celiac I cannot express my pleasure enough.

Celiac friendly?

Yes

Excellent! The crust was amazing!

Good pizza and crust. I like to order a little extra done. Nice that they offer two sizes of gf crust. Locally made crust in a dedicated facility that has Won national awards and placed in international competitions.

Excellent service, my kids love it here, & they have the ONLY gluten free crust I've had that doesn't scream 'I'm a gluten free crakcer!' I mean, it is fluffy, tastes like the real deal, & the texture is fantastic...not chewy or crumbly like everything else I've tried.

Excellent gluten-free crust. Love the mellow goat pizza, and the drunken goat salad is good too. Poor GF alcoholic drink options, though. Hard cider is the only choice, and it's watery and not very flavorful.

Celiac friendly?

Yes

Excellent gluten free crust and a wide variety of toppings. My new favorite pizza!

All pizzas can be made on a gluten free crust. Excellent selection of toppings. Good salads.