They say that they are gluten free, when you call. However, the reality is, the items on the menu that they say are gluten free are made in a shared fryer, and contaminated spaces. They seem informed enough, if you talk with them, but you are taking a pretty big chance, even then. The falafel is not safe for a celiac, in the slightest. They are catering to the gluten free fad, not the gluten health risks.