Amazing experience - the girl I worked with was very knowledgeable and made sure the rest of the staff took every precaution (new gloves, entirely new slab of meat, new cutting board) to make sure I was safe. Can’t eat the green beans, bread, or mac and cheese (obviously) but for the most part their items are GF. I will note that not every staff member was as helpful/knowledgeable as the one I spoke to. May have been a manager who helped me? Not sure. But I had a wonderful experience there. Highly recommend it.