Review of Stacked

Delicious food, helpful and trained staff, incredible selection of gluten free items including salads, burgers with GF buns, GF mac and cheese, GF pizza. Ordering is done at table with an Ipad and all entrees are completely customizable. The Ipad shows the options and you move the choices to add to your entree. They have gluten free fries and house-made waffle potato chips too. For the burgers there are choices of beef, chicken, salmon, veggie, turkey, and pork barbecue. The restaurant makes a point of avoiding cross contamination. To date there are only four locations. This was a great find when visiting Southern California. I hope they open more restaurants across the country.

Celiac friendly?

Yes