This place is so, so lovely. Adorable and food was amazing. Can make so many things gluten free. Fries are in a shared fryer but the potato purée is even better. I got steak frites with the potato purée, French onion soup (without the bread), and a delicious carrot salad! Highly recommend. Felt safe and do not feel sick.
— Very
— Most/All
— Excellent
We highly recommend this restaurant. My husband and sister are not GF and both said it was the best meal we’ve had so far on our vacation. Most things on the menu are either already gluten free or can be made gluten free. The staff seemed very knowledgeable about celiac and keeping me safe. Everything we had was fabulous. It’s a very cute place too. We had the short ribs, duck and steak as well as the deviled egg appetizer and the chocolate torte for dessert. So good!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
No gluten free menu. Asked for the manager. He pointed out what dishes they could do for me, and confirmed safe practices for avoiding cross contamination.
The food was excellent. We had a most lovely time. I will definitely be returning!
French country cuisine. They don't have a GF menu, but all of their ingredients are listed on the menu. The server was knowledgable about which options were GF. We had a party of 8 and everyone was very happy with the flavorful dinners.