Came for brunch. No gluten free menu, staff is not knowledgeable, and the tater tots are fried in the same fryer.
I ordered an egg and bacon which did not make our waiter happy. Don’t know how safe it was for being gluten free or dairy free. Hoping for the best.
— Not at all
— No gluten-free information on the menu
Menu offers Gluten Free pasta and buns and says some items can be made GF but nothing is notated on the menu. There is not a dedicated work surface and the server said there are no dedicated fryers so fries were not safe and he didn’t know what sides were Gluten Free. I ordered the California Chicken Sandwich (no bun) and green beans but my meal came out with fries. Once they brought me the green beans, I couldn’t eat them as they were cooked heavily in Soy Sauce (I have a soy sensitivity as well)
I didn’t get sick but the server wasn’t knowledgeable on Gluten Free options and I didn’t have confidence my meal was safe.
— Not very