Most of the time this place has been ok on GF Friday. But recently they accidentally sold some items as GF that included a non- GF ingredient. When we asked them about the ingredient, one of the baker's (?) was defensive about it, insisting it was GF. Thankfully another employee insisted on checking, and sure enough we were right about it not being GF. We understand mistakes can be made, and people can have a long day, etc. But the attitude about this mistake stunned me. Even after finding that we were right and they had accidentally presented and sold items as GF that were not, the baker with the attitude stayed defensive and offered no apologies. The other employee seemed embarrassed maybe? Still, no big apologies from her either. A little remorse would have been nice. The whole scene was just really strange. In any case, sadly, we don't trust this place anymore.
We discovered this shop when we visited my parents. We would come into town for a visit and head there for their gluten-free Fridays for my husband who is gluten and dairy sensitive. We have since moved here and regularly go to pick up GF items on Fridays. My husband has never had a problem with cross contamination and really enjoys the variety of items. The only time he has felt sick was when he got a cupcake with cream cheese icing. His dairy sensitivity didn’t like that. I have also gotten some regular items and love their stuff. It is SO good.