Review of Sugar Shack Donuts & Coffee

We were excited to finally get a gf donut! We drove 30 minutes out of our way to get there and were very displeased to be told by the person behind the counter that they aren’t gluten free. She referred to their donuts as “gluten friendly” which is normally the “we can’t guarantee their won’t be any cross contamination” answer you get everywhere, but went on to explain that while their donuts are made using gluten free flour they dust the finished products with flour so they don’t stick to the racks they store them on. She then seemed surprised that we were not going to get any. That was possibly the most frustrating part because she didn’t seem to understand that we don’t eat gluten because it would make us ill, and that it isn’t just a fad. I would give this place negative stars if I could.

Celiac friendly?

No