This is in reference to the Avalon restaurant. The restaurant DOES NOT HAVE a dedicated fryer at all. The corn chips are fried with the chicken nuggets. There was only one food option to choose from.
I have to admit I was a little skeptical for my first visit because the menu has nothing marked or specified as GF. However as soon as we approached the hostess stand for a table and asked about GF offerings, we were told yes we have a separate fryer for chips only (cause really - why eat Mexican food without chips!) and to just speak to our server as each one was trained on GF options. As soon as I said "gluten free" to our server, she whips out a very well designed list of everything that was safe and offered substitutions when needed. I just wanted tacos which were deemed safe and were absolutely delicious! The chips were awesome and the two different salsas provided were perfect. In addition to the great food, the service is top notch. Very attentive servers who keep drink glasses full and quickly respond to any request. Overall I'm very impressed and best part, I didn't get sick! We will be back next time we're in town.