Review of Sweet Lemon Kitchen

I ordered the gluten free breakfast to go, since we were on our way through town. I had asked for butter and jam on the side. They included a little plastic container of something white, which I assumed was the butter. It was gravy. I stuck my finger right in it and took a taste before I realized what they had done. This is not a competent gluten free restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average