Sweet Peas Country Diner

I went for breakfast and I had 3 scrambled eggs with bacon and gluten free toast. Their toasted was so good that I even double checked with the waitress to make sure it was truly gluten free.

There are not a whole lot of options but what I did eat did not make me sick and it tasted good so I call that a win.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent