When asked if they would ever provide gluten-free buns to go with the burgers they currently sell, management's response? "Oh no, *of course* we would *never* do that." Their gluten-free menu is comprised primarily of salads. And it's only applicable for dinner. Very, very bad. Seem to be hostile towards gluten-free eating, as if we are asking for "unusually difficult" things. It's not that hard, and it certainly is not that rare. Really ignorant. Sad.