Taco Bell

Quote from Taco Bell's allergen page that is listed in this app. Not sure why Taco Bell is listed in Find Me Gluten Free

Taco Bell® does not claim “gluten-free” for any ingredients or menu items. There are Taco Bell® ingredients that are made without gluten containing ingredients but are prepared in a common kitchen areas, including common fryer oil, with the risk of gluten exposure; therefore, Taco Bell® does not recommend products for customers with celiac disease. Customers with gluten sensitivities should exercise judgment when ordering products.

Celiac friendly?

No

Their GF options are great! Drive thru needs a little help. (Order should be checked for completion and a touch friendlier wouldn't hurt.)

Work well with gluten free. They are very good.

Celiac friendly?

Yes

Really good food! I ordered crunchy beef tacos and asked for no cheese on them.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers outdoor seating

We are trying this out & this Taco Bell we stopped @ has absolute no idea what Celiac or gluten free means! & says they will have to clean the whole station to avoid any cross contamination

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I’m very gluten sensitive (not Celiacs, but a tiny bit of gluten does a lot of damage to me). I ordered a crunchy beef taco supreme and a power bowl with steak. I was nervous to try the ground beef but had read and seen on the allergen menu that they are no longer making their beef with gluten containing ingredients, so I took the risk. It was a success! No reaction!

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Okay so at some point in 2020, Taco Bell revamped their ground beef recipe so it no longer includes gluten containing ingredients. Their Hardshell Tacos, Taco Supreme, Dorito Taco, and Dorito Taco Surpreme; are also now listed as not containing gluten. I haven’t eaten Taco Bell in over 7 years. After learning this and talking to the person at a drive through who said that their would probably be a risk of cross contamination- I gave it a shot. I’ve tried a taco supreme and a dorito taco at 4 different Taco Bell locations in California, New Mexico, Arizona, and Texas. And never got glutened 😃 it’s amazing

Staff is not trained but their nutrition info with allergens including wheat and gluten is available on request and on their website. They have an article for gluten free eaters explaining some of the options and risks now too.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good