Super delicious! I'm a very sensitive celiac and have been here twice without getting sick. Unfortunately chips are in a shared fryer, but they're are not marked GF on the menu so it's clear they are knowledgeable about cross contamination. Corn tortillas are made in house but the wheat are not, which also makes me feel safer.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent