Tacorea

I got the tater nachos with carnitas. They told me the only thing with gluten at the restaurant was the tortillas and the fryer they used for the potatoes wasn’t used for anything else.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent