Review of TaMolly's Mexican Restaurant

Also one of my favorites! The first time I had eaten there after knowing I was gluten sensitive, the waiter didn't know all the answers but was very quick to find out. The do prepare the gf entrees in a designated area and is brought out separately from all other foods to keep from cross-contamination or any mix-ups. The chips are gf because they are made from corn. All the cheese dips are gf. However, if you order enchiladas do not get the sour cream sauce. I was told it was not gf. Can't wait to go back!