I had high hopes for Tango, but left feeling like their menu was misleading. A colleague suggested this place to meet as it has clearly identified GF items on menu. I took a look online the night before at the menu and was eager for my lunch. On the lunch menu, they had some very tasty appetizers listed as GF. I asked the waiter about the fryer and if only GF items were fried in there and he said it was. I asked about one of the soups on the daily specials and he said he was pretty sure it was GF but had to check. He comes back and states, sorry, turns out the soup isnt GF, but also everything is fried in a common fryer. They do not have GF bread, which didn't leave much on the menu other than salad and a few fish items. Their menu made Tango sound a lot more GF friendly than it is. Ended up with fish taco's, they were fine.
As a previous poster said, they do cook with rice flour. Only for their calamari. Celiacs don't eat anything from the fryer.
They cook with Rice Flour in their deep fryer.