I would not trust it! They have gluten free wraps available, but the actual filings for the wraps are not gluten free! Mushrooms are cooked in beer, etc. I made sure to ask the waitress to double check with the kitchen that my order would be prepared gluten free but I felt sick after I ate.
Minimal gluten free options in their menu. They offer fried avocado tacos but the fryer is shared. I had a blt on a gluten free bun and a crispin pear cider. They claim their lines are dedicated for the cider. Something made me instantly sick. Not friendly for those with celiac!!
They did have a gluten free bun for burgers and sandwiches but both of our sandwiches had to have things left off which left things a little bland. Portions would have been fine if there was a gluten free appetizer or desert but we both left hungry. I’d go back if friends wanted to go but I’d choose somewhere else if it were just my husband and I. No dedicated fryer.
Wasn’t gluten free. Said they had options but our waitress kept on repeating that they aren’t a gluten free facility which made me have concerns. We decided to go elsewhere because the risk outweighs the reward!
The wait staff was accomodating for my gluten sensitive kids and with answering my Celiac menu questions. The selection was moderate with a salad, burger, chicken, steak and fish options. They have gf buns.
They have options, but honestly my experience was negative. Came on a Sunday night. Asked if soup or chips were GF (menu has corn tortillas, GF buns, and chopped salad listed as only things). Waiter didn't know, said he wasn't sure about sour cream being GF (??). Ordered a drink, it was terrible, returned it. Service was slow. Food wasn't seasoned. Family liked their food though. Later, when family ordered dessert, I asked for ice cream. He gave me extra ice cream "because he feels bad for people who can't eat things." That certainly made me feel weird. Maybe try different food at a different time with a different waiter.
They have lcoations in Oswego, Des Plaines, Lemont, Palatine, Plainfield, St. Charles and Westmont IL. Great food and accommodate gluten free diners.Gf buns and delicious burgers, plus a really tasty chopped salad. Other items on gf menu are grilled salmon, steak and chicken. Live music on the weekend and outdoor seating too!
Terrible service. Rude wait staff. I requested a gluten free bun and when it was served it was on a regular bun. They fixed it by simply replacing the bun after the burger had already touched it---cross contamination. The food, drinks, and bill were practically thrown on the table as they moved on to the next table. We will not be returning.
The gluten free bun can be used for any sandwich and it just might be the best tasting gluten free bun in the area. I had the steak and cheddar on a G-free bun and it was delicious. They even have root beer on tap. My next stop in there will be for gluten free tacos. The only thing that would make it a little more celiac or gluten sensitive friendly is if they had a separate menu.
Gluten Free options though no appetizers or desserts. They have GF Buns for burgers and sandwiches and salads. They also have a great Sheppards pie and several other entrees.