Taqueria

We chose this place because online it had an allergen list which made it seem like only a few items had gluten. When we got there the server also confirmed that most things are GF except for fried things as they share a fryer with the non-GF churros. However in actuality, only some of the tacos and the quesadillas are not fried, as everything else is with deep fried chips or deep fried tostadas. Even the plantains (one of the few veg options) are deep fried. So most of the menu is not safe.

The server was lovely and we sat outside which was nice, but the menu was very limited, and despite knowing about CC they did not inform us well, and I'm pretty sure I got glutened in the end :(

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Offers outdoor seating
• Reservations recommended

Mostly gluten free menu but no way to avoid cross contamination so not a single possibility for coeliacs

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

A lot of the menu is naturally gluten free but there is no way to avoid cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They are not able to avoid cross-contamination so would not recommend for sensitive Celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The food was really tasty and there were only a couple of non-gluten free items on the menu so there were lots of options to choose from

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good