Tataki Sushi & Sake Bar

5 ratings
$$ • Sushi Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options may be available.
Reported GF menu options: Sushi
100% of 4 votes say it's celiac friendly
2815 California Street
San Francisco, CA 94115

Top Reviews


Celiac

Overall Rating

Review


Went there last night and had a really good experience. Gluten free items are clearly marked, restaurant staff know what they’re talking about, and the food was delicious!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for kids
  • Good for takeout
  • Good selection of healthy options
Updated 3 months ago read full review

Celiac

Overall Rating

Review


Ask for gluten free soy sauce. Nigiri is safe but nothing is mentioned on the menu.

Celiac friendly?

Yes

Updated 3 years ago read full review

Celiac

Overall Rating

Review


The menu is color coded to indicate GF choices. They also have GF soy sauce available.

Celiac friendly?

Yes

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Sushi

Categories

  • Dairy-Free Friendly
  • Healthy
  • Kid Friendly
  • Late Night
  • Restaurant
  • Takeout

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More Reviews


Not celiac

Overall Rating

Review


Good sushi, decent knowledge of gluten-free. The waiter said I could basically get any of the maki rolls (tuna, cucumber, etc.), and then certain rolls without the sauces. I got the tuna roll and divisideroll (albacore/avocado/masago) because I wanted to play it pretty safe. The waiter said masago should be fine for GF, but I'm realizing now that it probably wasn't because I did some research and found out masago is usually thickened with wheat starch. He was friendly and accommodating though, which I appreciated because it was busy. I'd give it another shot, but overall nothing too exciting.

Updated 8 years ago read full review

Overall Rating

Review


Has gluten free soy sauce.

Updated 8 years ago read full review

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