I had the most incredible experience here. I was sad to have missed the lunch where they dress in colonial clothing but fully intend to return. They had a decent selection of menu items and an extensive alcohol menu. The highlight of my meal was duck bacon. You read that correctly, they have duck bacon. It was just as amazing as it sounds. They are a farm to fork restaurant so I'm sure that their menu changes but I loved every part of my meal. They did say that the flourless chocolate cake is made in a facility that makes gluten-filled desserts so I decided to pass on dessert. But I was so happy that the server informed me of that. He was very knowledgeable and friendly. I highly recommend this place.
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