I have been twice. First time I had good experience with very knowledgeable staff and they talked me through the menu. I has w sandwich, never got sick snd was impressed so returned. Second experience couldn’t have been more different. I got breakfast (poached eggs on gf bread) and was sick within an hour of eating (while still at the restaurant) They are not consistent in their approach to gf snd it depends who is in the kitchen so I won’t risk it again
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average