Plenty of gluten free options (I looked it up online beforehand and there was a specific gluten free menu). The server we had was knowledgeable when it came to Celiac. I ordered a shroom and Swiss burger and he clarified the fries were put in their own fryer. Felt great afterwards and had no reaction. One of the best experiences at a restaurant I’ve had.
I ordered a burger from the gluten-free menu, but asked for no bun. It was served with fries which I was told were gluten-free. I had a reaction that I associate with cross-contact. It's probably fine for those following a paleo diet, but not for gluten-intolerant or celiac diners.
Great food. Very knowledgeable staff. Gluten Free menu with lots of options.
I don't write reviews but here goes...most horrible experience for a celiac at Ted's - ordered a cocktail that on the menu which listed Tito's vodka- I watched the bartender pour Kettle One - I asked her when she put it in front of me if it was Tito's and she said no - I gave you an upgrade...I told her I had Celiac and ordered the advertised drink because it listed Tito's as the vodka- she gave me a dirty look and said I guess I can make you a new one... Had I not seen her I would be sick.... We then were seated and I spoke extensively with the waiter about my gluten issues and cross contamination - ordered my salad from the gluten free menu with a bison burger on top...when it was served I took a bite of the burger and then noticed the salad under it was covered in croutons and I was shocked. I asked to send it back and the waiter said sorry and returned within 1 min- same burger (with my bite missing) and salad- they took the croutons off!!!! What??? I have celiac! I'm not on a fad diet - cross contamination is very dangerous to me and will make me sick for days/weeks and wreaks havoc on my body and damages my organs! Don't claim to be gluten free and not know what it means or not train your kitchen or staff! If someone had an allergy to peanuts and they were served food with peanuts it in it and the person went into anaphylactic shock and died - legal action might make Ted's think twice about how to seriously accommodate dietary requirements- I don't mind going out and having limited options with my dietary needs but do have a problem with it not being taken seriously- will NOT be back- P.S. had to give one star because it would not let me submit- I would give it no stars if that were an option...FYI TED- fix it!
I have never been dissappointed at Ted's. The cedar plank salmon is my favorite and the family enjoy's the prime rib.
They take good care of you if you are gluten free. They have a great gluten free menu to choose from which is available on their web site. We will be returning to Ted's in Lakewood, CO this weekend for a birthday dinner, and I can't think of a better way to celebrate.
I got Brick Chicken Plate with garlic mashed potatoes (no gravy) and a cup of the Bison Chili. The chicken was nothing special, super plain. I honestly wish I had just gotten a bowl of the Bison chili and a side of potatoes; the chili was pretty good. Love their fresh cherry lemonade! Our waiter did a pretty bad job of checking in on us after we had the food. The GF menu does not have prices or descriptions on it, so you might want to grab a regular menu too so you can see that info.
Been here 4 times. First three visits were fine. I ordered from the GF menu, twice enjoying their GF burger and fries, once a steak and baked potato. Most recent time, the service was not great and I ordered a steak and baked potato without telling the waitress I am celiac. I got very badly glutened. So definitely make sure to tell them.