Review of Ted's Montana Grill

I was in DC for a week and saw this as my only option that was safe. I a very sensitive. I ate there three times, and the first two days, I had no issues at all. The third day, however, they put bread on my plate and had to remind my server/bartender that I order it GF. She apologized and took it back to the kitchen and I had to wait a little longer. It turns out they did not change the food, just removed the bread and the fries it sat upon it. I was glutened. It is a rookie mistake regarding gluten. I know I should have been paying better attention, myself, but became complacent after two days. I give them two stars, one for each day they got it right.